J63 Birrificio Artigianale |

We’re the first Agricultural Brewery in Pisa.

We take care of the entire production process: from the cultivation of barley, to bottling up to your glass.

The agricultural name indicates that the farm where the brewery is located, the Torre a Cenaia Agricultural Estate, takes care of the entire beer production process, from the cultivation of barley to bottling and tapping. In addition to being raw, J63 Beer is produced with barley grown in the fields of the Estate itself. By virtue of this, J63 is a member of the COBI – Italian Consortium of Barley and Beer Producers – and the J63 beers are adorned with the Certified BEER Brand.

Brewery, Restaurant, Pizzeria and BrewPub.

Where the counter is one step away from production.

Come visit us

An ancient farmhouse immersed in the Tuscan countryside, a 500-hectare agricultural estate and a small millenary village where time seems to have stopped. Forget warehouses and asphalt: the J63 Agricultural Craft Brewery is a total agricultural philosophy. The cooked room, the cellar with the fermentation and maturation vats and the bottling line are located under the vaults of the cottage and are in full view, in the same room where you can have a pint or enjoy a Tuscan-style dish.

This is a special story.

J as Julia.

Noble Carthaginian girl, she was made a slave and bought by a Syrian merchant, she traveled the seas of the world. Then her ship was wrecked on the Corsican coast, in the bay of Santa Giulia. Accused of her religious faith, she Julia suffered her martyrdom. In 763 A.D. her remains were stolen and brought to Livorno, a city of which she became the patron saint. On their way to Brescia, the relics stayed one night in the church of Torre a Cenaia.

Why 63.

In 763 AD, Julia’s remains arrive in Torre a Cenaia. In 1463 Luca Pitti, ancestor of Count Robert Pitti born and raised on our estate, becomes Capitano del Popolo and takes on the Red Cross of the Florentine People which still embellishes the family crest today. The same cross, which he gave to us, is found on the logo of the Tenuta di Torre a Cenaia. And last but not least, 63 is also the house number of the Craft Brewery.

Here are our Birre Agricole Artigianali J63.